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Compounds for confectionery

Confectionery raw...

Compounds for confectionery

Decorate and spread your goods with our compounds, which will not only make your backed-end products more beautiful but also more tasty:

  • Banana
  • Strawberry
  • Orange
  • Lemon
  • Caramel
  • Pistachio
  • Neutral sweet (fondant)
  • Light or dark (chocolate)