Confectionery raw materials
2023 December 7Whipping creams and ingredients
2023 December 7Chocolate
- White chocolate
- Milk with 34% of cacao fats chocolate
- Dark with 52% cacao fats chocolate
- Dark with 58% cacao fats chocolate
- Gianduia (hazelnut) chocolate
Chocolate creams
- Dark and white chocolate creams suitable for spreading and filling.