
Confectionery raw materials
2023-12-07
Whipping creams and ingredients
2023-12-07
Chocolate
- White chocolate
- Milk with 34% of cacao fats chocolate
- Dark with 52% cacao fats chocolate
- Dark with 58% cacao fats chocolate
- Gianduia (hazelnut) chocolate

Chocolate creams
- Dark and white chocolate creams suitable for spreading and filling.